Chocolate Cake(No Eggs) - cooking recipe
Ingredients
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3 c. flour
2 c. sugar
1 tsp. salt
2 tsp. baking soda
2/3 c. cocoa
2 tsp. vinegar
2 tsp. vanilla
2 c. water
2/3 c. margarine or butter, melted
Preparation
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Mix dry ingredients.
Add to melted butter, water, vanilla and vinegar.
Bake in 13 x 9-inch pan (greased and floured).
Bake at 350\u00b0 approximately 30 minutes.
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