Chocolate Cake(No Eggs) - cooking recipe

Ingredients
    3 c. flour
    2 c. sugar
    1 tsp. salt
    2 tsp. baking soda
    2/3 c. cocoa
    2 tsp. vinegar
    2 tsp. vanilla
    2 c. water
    2/3 c. margarine or butter, melted
Preparation
    Mix dry ingredients.
    Add to melted butter, water, vanilla and vinegar.
    Bake in 13 x 9-inch pan (greased and floured).
    Bake at 350\u00b0 approximately 30 minutes.

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