Meat Loaf - cooking recipe
Ingredients
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2 lb. lean ground chuck
1 c. quick oatmeal
2 eggs, beaten
1/2 c. catsup
1 small onion, chopped
1 tsp. salt
1 tsp. seasoned salt
dash of garlic
1/2 tsp. black pepper
dash of Worcestershire sauce
Preparation
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Mix all ingredients together in a large bowl.
Press into a 9 x 5 x 3-inch loaf pan or 12 x 7 1/2 x 2-inch pan and bake for 1 hour and 15 minutes for loaf pan or 1 hour for flat pan.
Remove from oven and immediately drain all the grease off.
Put on serving platter and garnish with catsup.
Serves 8.
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