Pan De Polvo(Sand Tarts) - cooking recipe

Ingredients

6 c. flour
1/2 c. sugar
1/2 tsp. baking powder
1 lb. pure lard
1 small pkg. cinnamon sticks
1/2 c. strong tea of anise and cinnamon
2 Tbsp. anise seed
1/2 to 1 c. water

Preparation

Mix in big bowl the flour, sugar and baking powder.
Add lard; mix well.
Simmer tea for about 15 minutes and work into dough. Roll in a ball; slightly pat to flatten.
Bake for about 12 minutes.
While hot, roll in a sugar and cinnamon mixture.