Hamburger-Rice Casserole - cooking recipe

Ingredients

1 c. uncooked rice
1 c. whole kernel corn, drained
2 (8 oz.) cans tomato sauce
1/2 c. water
1/2 c. onion, minced
1/2 c. green pepper, chopped
3/4 lb. ground beef
1/4 c. water
4 strips bacon, cut in halves

Preparation

Layer rice, then corn, sprinkle with salt and pepper.
Layer 1 can tomato sauce, 1/2 c. water, onions, green pepper and ground beef (uncooked).
Sprinkle with salt and pepper.
Layer 1 can tomato sauce, then 1/4 cup water.
Cover with bacon strips.
Cover and bake at 350\u00b0 for 1 hour or until bacon is crisp.