Mediterranean Coffee - cooking recipe

Ingredients

2 qt. strong hot coffee
1/4 c. chocolate syrup
1/3 c. sugar
4 (3-inch) cinnamon sticks
1 1/2 tsp. whole cloves
1/2 tsp. anise flavoring
peel of 1 orange (in strips)
whipped cream

Preparation

Measure 4 cups of freshly boiled hot water.
Add 4 level teaspoons of Nescafe instant coffee.
Stir vigorously 5 seconds. Pour immediately into four ready cups and serve.
Serves 4. Repeat process for coffee addicts (or double ingredients).