Potato Salad - cooking recipe

Ingredients

5 lb. potatoes
1/4 c. relish (sweet)
6 boiled eggs
5 dill pickles
1 apple
1 c. mayo
2 Tbsp. mustard
1 medium onion
parsley
paprika
salt
pepper

Preparation

Cut and boil potatoes.
Boil eggs; peel and cut.
Cut apple and onion real fine.
Mix potatoes, eggs, onion, relish, pickles, apple, mayo, mustard, salt and pepper.
Put parsley and paprika on top.