Apple Crisp - cooking recipe

Ingredients

1 (No. 2 1/2) can apple pie filling
1/3 c. soft butter
1/2 c. brown sugar
1/2 c. rolled oats

Preparation

Pour apple pie filling onto ungreased baking dish.
Mix brown sugar, butter and rolled oats.
Sprinkle over pie filling.
Bake at 375\u00b0 for 35 minutes.