Skor Truffle - cooking recipe
Ingredients
-
6 to 8 Skor bars (or Heath bars)
devil's food cake
2 small instant chocolate puddings
2 (8 oz.) Cool Whip
Preparation
-
Bake cake.
Make puddings.
Freeze Skor bars.
Crumble with food processor or in a plastic bag and hammer.
Begin layering Skor bars, 1/2 crumbled cake, 1 pudding and 1 Cool Whip.
Repeat and top with Skor bars.
Leave a comment