Spicy Pecans - cooking recipe

Ingredients
    1 lb. shelled pecan halves
    4 1/2 Tbsp. soy sauce
    1 1/2 Tbsp. vegetable oil
    2 1/4 tsp. hot chili oil or 2 tsp. cayenne mixed with oil
    3/4 tsp. salt
Preparation
    Mix nuts with other ingredients.
    Place on baking sheet and bake at 350\u00b0 for 10 minutes.
    Good for gift giving.

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