Chicken Salad - cooking recipe

Ingredients

4 c. chopped cooked chicken breasts
1/4 c. finely chopped celery
1/4 c. sweet pickle relish
1 c. chopped apple
1/2 c. red seedless grapes, quartered
2/3 c. mayonnaise

Preparation

Combine all ingredients and mix well. Refrigerate.
Makes 8 servings.