Veg-All Casserole - cooking recipe

Ingredients

1/2 onion, finely chopped
1/2 c. celery finely chopped
1/2 c. mayonnaise
1/2 c. cheese
1 can Veg-All, drained
Ritz Crackers, crushed or onion rings for topping

Preparation

Mix onion, celery, mayonnaise, cheese, and Veg-All.
Spoon into 8 or 9-inch casserole dish.
Apply topping and
bake at 350\u00b0 for 15-20 minutes.