Ingredients
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3 c. finely shredded potatoes, well drained
2 eggs, well beaten
1 1/2 Tbsp. all-purpose flour
1/8 tsp. baking powder
1/2 to 1 tsp. salt
1/2 tsp. grated onion
applesauce or syrup (optional)
Preparation
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Combine potatoes and eggs.
Mix dry ingredients; add to potato mixture.
Drop by tablespoons onto greased skillet
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