Custard Pie - cooking recipe

Ingredients
    1 pie crust
    4 eggs
    1/2 c. sugar
    1 tsp. vanilla
    1/8 tsp. salt
    2 1/2 c. milk
    ground nutmeg
Preparation
    Bake pie crust in a 450\u00b0 oven for 5 minutes.

Leave a comment