Sour Cream Coffee Cake - cooking recipe

Ingredients
    1/2 c. margarine
    1 c. sugar
    2 eggs
    1 tsp. vanilla
    1/2 tsp. salt
    1 c. sour cream
    2 c. flour
    1 tsp. baking powder
    1 tsp. baking soda
Preparation
    Cream butter and sugar; add eggs, sour cream, vanilla; then mix in dry ingredients.
    Put in a greased 15 x 10-inch jelly roll pan.
    Sprinkle raisins or chocolate chips on top.
    Then crumb topping.
    Bake at 350\u00b0 for 20 to 25 minutes.
    Cool.
    Then drip with frosting.

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