Sour Cream Coffee Cake - cooking recipe
Ingredients
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1/2 c. margarine
1 c. sugar
2 eggs
1 tsp. vanilla
1/2 tsp. salt
1 c. sour cream
2 c. flour
1 tsp. baking powder
1 tsp. baking soda
Preparation
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Cream butter and sugar; add eggs, sour cream, vanilla; then mix in dry ingredients.
Put in a greased 15 x 10-inch jelly roll pan.
Sprinkle raisins or chocolate chips on top.
Then crumb topping.
Bake at 350\u00b0 for 20 to 25 minutes.
Cool.
Then drip with frosting.
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