Broccoli Casserole - cooking recipe

Ingredients

1 can cream of mushroom soup
2 boxes frozen chopped broccoli
1 1/2 c. grated Cheddar cheese
2 eggs
1 small minced onion
1/3 c. mayonnaise
1 small can sliced mushrooms, drained

Preparation

Cook broccoli and drain.
Beat eggs.
Mix all ingredients together.
Pam a 9 x 13-inch casserole.
Pour ingredients in casserole.
Sprinkle crushed Ritz crackers over top.
Bake at 350\u00b0 for 30 minutes.