Oriental Dip - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese, softened
1 c. sour cream
1 (8 oz.) can water chestnuts, drained and chopped
1/3 c. sliced scallions
2 Tbsp. toasted sesame seed
1 Tbsp. soy sauce
Preparation
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Beat cream cheese until smooth.
Blend in sour cream, water chestnuts, scallions, sesame seed and soy sauce.
Chill 1 hour or until serving time.
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