Oriental Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese, softened
    1 c. sour cream
    1 (8 oz.) can water chestnuts, drained and chopped
    1/3 c. sliced scallions
    2 Tbsp. toasted sesame seed
    1 Tbsp. soy sauce
Preparation
    Beat cream cheese until smooth.
    Blend in sour cream, water chestnuts, scallions, sesame seed and soy sauce.
    Chill 1 hour or until serving time.

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