Applesauce Cake - cooking recipe

Ingredients

2 c. sifted all-purpose flour
3/4 tsp. salt
1 1/2 tsp. cinnamon
1/4 tsp. cloves
1/2 tsp. nutmeg
1/2 tsp. allspice
1 1/2 tsp. double-acting baking powder
1/2 tsp. baking soda
1 c. raisins
3/4 c. chopped walnuts
1/2 c. shortening
1 1/2 c. sugar
2 eggs
1 1/2 c. canned applesauce

Preparation

Sift first 9 ingredients together.
Add raisins and nuts and toss to coat.
Cream shortening and sugar together.
Add an egg one at a time and mix well.
Add flour mixture alternately with applesauce.
Bake in preheated 350\u00b0 oven about 50 minutes or until done.