Pigs In A Blanket - cooking recipe

Ingredients

1 lb. ground beef
1 egg
1/2 c. rice
salt to taste
1 cabbage
1 large can sauerkraut
1 can tomatoes

Preparation

Mix first 4 ingredients
together.
Put head of cabbage in a large kettle of boiling water until leaves are softened.
Put balls of mixture in cabbage leaves and secure with toothpicks.