Sloppy Joes - cooking recipe

Ingredients

1 lb. ground beef
1 (11 1/8 oz.) can Campbell's new Italian tomato soup
1/4 c. water
1/8 tsp. pepper
2 tsp. Worcestershire sauce
6 hamburger buns, split and toasted

Preparation

In skillet, brown beef, stirring to separate meat.
Spoon off fat.
Add soup, water, Worcestershire sauce and pepper.
Heat thoroughly, stirring often.
Serve on buns.