Chicken Rolls - cooking recipe

Ingredients

2 cans (8 count) crescent rolls
1 chicken, cooked, de-boned and chopped
2 cans cream of chicken soup
2 c. chicken broth

Preparation

Place chicken on crescent roll, roll up and place in a baking dish.
Mix soup and broth and pour over rolls.
Sprinkle with garlic salt.
Bake at 350 degree until rolls are brown, approx. 30 minutes.