Mud Pie - cooking recipe

Ingredients

1 qt. mocha almond fudge ice cream
1 (12 oz.) jar chocolate fudge topping
1 (6 oz.) chocolate pie crust
1/4 c. chopped nuts
whipped cream
maraschino cherries

Preparation

In a bowl, stir slightly softened ice cream until smooth. Spoon ice cream into pie crust an cover with inverted lid.
Place pie in freezer until hard (several hours).