Cottage Cheese Pie - cooking recipe

Ingredients

3 Tbsp. flour
3 c. cottage cheese
2 c. sugar
4 eggs
2 Tbsp. vanilla
1/2 tsp. salt
3 c. milk
1 pie shell

Preparation

Mash cottage cheese.
Add other ingredients and beat well. Pour into pie shell.
Bake at 450\u00b0 for 10 minutes, then at 300\u00b0 for 45 minutes.