Italian Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
1/2 lb. hot sausage
1 (14 oz.) can Italian style tomatoes
1 c. bread crumbs
1/2 c. chopped onions
1/2 c. chopped green pepper
1 egg, beaten
1 tsp. salt
1/2 tsp. pepper
1/2 c. quick cooking oats
1 Tbsp. Worcestershire sauce

Preparation

Combine all ingredients.
Place in loaf pan that has been sprayed with Pam.
Preheat oven to 350\u00b0.
Bake meat in oven for 1 hour.