Christmas Salad - cooking recipe

Ingredients
    3 oz. pkg. lime Jell-O
    1 c. drained crushed pineapple
    1/2 c. mayonnaise
    8 oz. cream cheese
    3 oz. pkg. strawberry Jell-O
    2 1/2 c. cranberry sauce
Preparation
    Prepare lime Jell-O as directed and chill.
    When slightly thickened, add pineapple.
    Pour into 8-inch pan.
    Chill until firm.
    Mix mayonnaise and softened cream cheese, then add nuts and spread over molded Jell-O.
    Chill until firm.
    Prepare strawberry Jell-O and mix with cranberry sauce.
    Pour over previous mixture. Chill until firm.
    Cut into squares.

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