Frosted Delights - cooking recipe
Ingredients
-
1/2 c. shortening
1 c. sugar
2 eggs
1/2 tsp. salt
1 1/2 c. cake flour
1 tsp. baking powder
1/2 tsp. vanilla
1 c. brown sugar
1 egg white
1 c. chopped nuts
Preparation
-
Cream shortening and sugar until light and fluffy.
Add beaten eggs.
Sift
together
dry
ingredients and add to mixture.
Add vanilla and mix.
Spread thinly on a baking sheet.
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