Peanut Butter Cups - cooking recipe

Ingredients

2 sticks melted margarine
1 1/3 c. graham cracker crumbs
1 c. peanut butter
2 1/3 c. confectioners sugar
1 (11 oz.) pkg. milk chocolate

Preparation

Combine graham cracker crumbs and melted butter.
Mix in peanut butter and confectioners sugar; mix thoroughly.
Put in a 9 x 13-inch pan.
Melt chocolate over hot water; spread over cracker mixture.
Cool.
Cut.