Broccoli Cornbread - cooking recipe

Ingredients

1 (10 oz.) pkg. chopped broccoli, frozen
1 (6 oz.) carton cottage cheese
3 eggs
1/2 tsp. salt
1 stick melted butter or oleo
1 large onion, chopped
1 box Jiffy cornbread mix

Preparation

Mix all ingredients together.
Bake in well-greased 13 x 9-inch pan at 350\u00b0 for 20 to 30 minutes or until brown on top.