Christmas Potatoes - cooking recipe

Ingredients

1/2 c. butter
1 1/2 c. milk
6 medium potatoes, grated
1/4 c. pimento or red pepper
1/4 c. grated green pepper
5 chopped green onions (tops included)
1 tsp. salt
pepper to taste

Preparation

Preheat oven to 250\u00b0.
Heat butter and milk in small saucepan until butter melts.
Do not boil.
Combine potatoes, peppers, onions, pimento, salt and pepper in a 1 1/2-quart casserole.
Pour on milk and butter.
Bake 3 to 4 hours.
Milk may be added during cooking if needed.
Top with cheese or corn flake crumb topping the last 15 minutes.