Pepper Burgers - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 c. short, thin green pepper strips
    1/2 c. yellow bell pepper strips
    1 small garlic clove, minced
    1/4 tsp. dried oregano leaves
    1 1/2 tsp. olive oil
    1/8 tsp. salt
    4 onion rolls, toasted
    4 (1 oz.) slices Mozzarella cheese
Preparation
    Shape beef into 4 (1/2-inch thick) patties.
    Place patties on grill over medium coals.
    Grill seven to nine minutes for medium, turning patties once during cooking.
    Season with salt and pepper as desired.

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