Dream Frosting - cooking recipe

Ingredients

1 1/2 c. cold milk
1 envelope Dream Whip topping mix
1 (4 serving size) pkg. Jell-O brand instant pudding and pie filling (any flavor)

Preparation

Pour milk into a deep, narrow bottom mixer bowl.
Add whipped topping mix and pudding mix; beat at low speed of electric mixer until well blended.
Gradually increase beating speed to high and whip until mixture will form soft peaks, 4 to 6 minutes.
Makes about 3 cups or enough to frost tops and sides of a two-layer or a 13 x 9-inch cake.
Store frosted cake in refrigerator.