Cherry Delight - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened at room temperature
1 pkg. Dream Whip
1 c. powdered sugar
2 Tbsp. sugar
6 Tbsp. margarine, melted
1 pkg. graham crackers, crushed (22 sq.)
1 (21 oz.) can cherry pie filling

Preparation

Prepare Dream Whip per package directions.
Add cream cheese and powdered sugar; mix well.
Mix 2 tablespoons sugar and 6 tablespoons melted margarine together and mix with crushed graham crackers.
Place in bottom of 9 x 9-inch dish.
Press lightly. Pour Dream Whip mixture on top of graham cracker crust.
Spoon cherry pie filling on top.
Chill for 4 to 6 hours before serving. Best if made the night before.