Lazy Day Cobbler - cooking recipe

Ingredients

1 stick margarine (1/2 c.)
1 c. sugar
1 c. self-rising flour
3/4 c. milk
2 c. cooked fruit (and juice) or 1 can unsweetened fruit, not drained
1/2 c. sugar

Preparation

Put the margarine in a deep Pyrex dish.
Place in oven to melt.
Beat together the sugar, flour and milk.
Pour over the melted margarine (do not stir).
Pour the fruit over the batter. Sprinkle with the sugar.
Bake at 350\u00b0 for 30 to 40 minutes or until golden brown.
(Batter will rise to the top.)