Party Potatoes - cooking recipe
Ingredients
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Potato Buds mashed potatoes (for 8 servings)
1 c. sour cream
1 c. Cheddar (4 oz.)
6 slices bacon, crisply cooked and crumbled
1/4 c. sliced green onions with tops
Preparation
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Prepare potatoes as directed on package.
Spread in shallow 2-quart dish.
Top with remaining ingredients.
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