Party Potatoes - cooking recipe

Ingredients
    Potato Buds mashed potatoes (for 8 servings)
    1 c. sour cream
    1 c. Cheddar (4 oz.)
    6 slices bacon, crisply cooked and crumbled
    1/4 c. sliced green onions with tops
Preparation
    Prepare potatoes as directed on package.
    Spread in shallow 2-quart dish.
    Top with remaining ingredients.

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