Tomato Sauce Cake - cooking recipe
Ingredients
-
1 can tomato sauce
1 can water
2 blocks butter
4 eggs
2 c. sugar
3 c. flour
dash of salt
1 1/4 tsp. cloves
1 1/4 tsp. cinnamon
2 tsp. baking soda
Preparation
-
Cream together butter
and
sugar.
Add eggs.
Sift dry ingredients.
Mix tomato sauce and water.
Add dry ingredients to butter mixture
alternately
with
tomato sauce.
Pour into greased pan; bake for 45 minutes in a 350\u00b0 oven.
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