Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef
2 eggs
3/4 c. stuffing mix
1/4 c. chopped green pepper
1/2 c. chopped onion
1 c. milk
2 Tbsp. Worcestershire sauce
1/2 tsp. salt
1 c. ketchup

Preparation

Mix all ingredients, except ketchup.
Form into a loaf.
Cover the bottom of baking dish with ketchup.
Place loaf in dish.
Bake for 1 hour in preheated 350\u00b0 oven.
The meat and ketchup juices make a good sauce to serve over meat loaf.