Spaghetti - cooking recipe

Ingredients

1 to 2 lb. hamburger, not browned
2 medium onions
4 cans tomato paste
2 cans tomato sauce
1 Tbsp. parsley
2 cloves garlic
1 Tbsp. Worcestershire sauce
salt and pepper
2 cans water

Preparation

Put all in a pan and simmer slowly for 4 hours.
Stir frequently.
Let cool, then skim grease off top.
Reheat for dinner.