Berry Salad - cooking recipe

Ingredients

1 c. sliced strawberries
1 c. raspberries
1 c. blueberries
1 c. blackberries
1 c. low-fat vanilla yogurt
1 tsp. almond extract
fresh mint leaves for garnish

Preparation

Combine berries in a large bowl.
Add yogurt and almond extract, mixing gently with the berries.
Garnish with mint leaves.
Chill until serving time.
Great for brunch or anytime. Serves 8.