Chicken Supreme - cooking recipe

Ingredients

1 (7 oz.) pkg. Creamettes (uncooked)
1 pt. milk
2 cans cream of mushroom or chicken soup
1 onion, chopped
1 lb. Velveeta cheese, cubed
4 hard-cooked eggs, chopped
1 pt. cut up chicken breast
2 c. dry bread crumbs
1/2 c. Parmesan cheese
2 Tbsp. melted butter

Preparation

Mix all together, except last 3 ingredients.
Put in a 9 x 13-inch baking pan; let stand overnight in refrigerator.
Take out 1 1/2 hours before placing in oven.
Top with buttered bread crumbs before baking.