Marshmallow Delight - cooking recipe

Ingredients

2 large pkg. marshmallows
1 can crushed pineapple
1 pt. whipping cream
1 small jar maraschino cherries

Preparation

Cut marshmallows fine with scissors.
Add pineapple.
Stir lightly and chill 3 hours.
One hour before serving, add 1/2 pint whipping cream.
Fold in lightly.
Serve with whipping cream and a cherry on top.
Should be served in fancy glasses.