Teri Sticks - cooking recipe

Ingredients

2 lb. sirloin sticks
1/2 c. soy sauce
3 Tbsp. sugar
1 Tbsp. sherry
1/2 tsp. ginger, minced
1 clove garlic, minced

Preparation

Slice steaks diagonally into 2 x 1 x 1/4-inch strips.
Combine all ingredients.
Marinate meat slices for 30 minutes.
Thread on skewers.
Barbecue or broil until done.
Makes 48.