Hearty Minestrone - cooking recipe

Ingredients

2 cans chicken broth
1 c. water
1 (28 oz.) can crushed tomatoes
1 pkg. Birds Eye mixed vegetables
1 (16 oz.) can kidney beans, drained
1 c. shredded cabbage
1/2 tsp. oregano
1/2 tsp. salt
1/2 tsp. pepper
1 c. Minute rice

Preparation

Bring to a boil the broth, water and tomatoes.
Add vegetables, beans, cabbage, oregano, salt and pepper.
Return to boil and cover.
Reduce heat and simmer 5 minutes.
Stir in rice; cover and let stand 5 minutes.
Serves 10.