Spiced Pecans - cooking recipe
Ingredients
- 
                            2 c. sugar
 
1 tsp. cinnamon
1 tsp. vanilla
1/2 c. water
1 tsp. butter
1 lb. shelled pecans
Preparation
- 
                            Cook sugar, cinnamon, vanilla, water and butter until mixture spins a thread.
 
Pour in nuts; stir quickly.
Turn out onto waxed paper.

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