Chocolate Pie - cooking recipe

Ingredients

2 c. sugar
2/3 c. plain flour or 6 Tbsp. cornstarch
1/2 c. cocoa
pinch of salt
4 1/2 c. milk
2 tsp. vanilla
1/2 stick oleo
5 egg yolks

Preparation

Blend egg yolks, flour, sugar, cocoa and 1/2 cup milk to make paste.
Add remaining milk, oleo and vanilla.
Cook until thick. Pour into unbaked pie shell.
Top with meringue.