Chicken And Rice - cooking recipe
Ingredients
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1 1/2 c. rice
1 pkg. dry onion soup mix (Lipton)
1/2 c. milk
1/4 c. butter
1 chicken (1 1/2 to 2 lb.) or 4 chicken breasts
Preparation
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Prepare rice according to package directions.
Place chicken in greased casserole pan.
Salt and pepper.
Cover with rice. Sprinkle remaining ingredients over rice.
Cover with foil and bake 1 hour at 350\u00b0.
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