Peach Cobbler - cooking recipe

Ingredients

6 Tbsp. butter
1 c. sugar
3/4 c. flour
2 tsp. baking powder
dash of salt
3/4 c. milk
2 c. sliced peaches
3/4 c. sugar

Preparation

Melt butter in 8 x 8-inch glass dish.
Mix by hand sugar, flour, baking powder, dash of salt and milk.
Pour over butter and do not stir.
Have ready peaches and 3/4 cup sugar.
Spread peaches over batter.
Do not stir.
Serve warm.
Bake 1 hour at 350\u00b0.