Okra And Tomatoes - cooking recipe

Ingredients
    1 lb. salt bacon
    6 c. cut okra (fresh or frozen)
    2 cans diced tomatoes
    1 small onion, chopped
    1 Tbsp. Tony's seasoning
    1 can whole kernel corn (optional)
Preparation
    Cut bacon into small cubes.
    Wash and drain well.
    Put in saucepan.
    Fry out fat until bacon is crisp.
    Add onion; cook until limp.
    Add okra; continue cooking until okra is fork-tender. Add tomatoes; season to taste.
    Simmer for about 15 minutes.

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