Chili-Cheese Ball - cooking recipe

Ingredients

2 lb. Velveeta cheese, softened
2 (8 oz.) pkg. cream cheese, softened
1 c. chopped nuts
1/2 tsp. garlic powder
dash of salt
chili powder

Preparation

Combine cheeses in bowl. Blend well. Add remaining ingredients except chili powder; mix well. Shape into ball.
Coat with chili powder. Chill, wrapped in foil, until firm.