Indonesian Pork - cooking recipe

Ingredients

2 (0.8 lb.) lean boneless pork chops, which are cut in small cubes
2 Tbsp. vegetable oil
pepper and salt
1 tsp. ginger powder
1/2 lb. cleaned green beans
1/2 lb. sliced mushrooms
1 c. beef-tea (beef broth, from beef-tea cube)
2 Tbsp. medium dry sherry
2 Tbsp. soy sauce

Preparation

Make kabobs for the grill by skewering the breast of the favorite bird; wrap in bacon.
Add jalapeno, onion and bell peppers to your skewer.
Season with seasoned salt and pepper.