Chili Sauce - cooking recipe

Ingredients
    1 basket ripe tomatoes
    12 bell peppers
    12 large onions
    1 qt. vinegar
    1 c. sugar
    3 Tbsp. salt
    1 tsp. cinnamon
    1 tsp. allspice
    1 tsp. cloves
    1 tsp. celery seed
    1 tsp. mustard seed
    5 or 6 hot peppers
Preparation
    Cook 2 1/2 hours at a slow boil.
    Put in fruit jars. Delicious served on hot dogs.

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