Cocoa Gravy And Biscuits - cooking recipe

Ingredients

1/4 c. Hershey's cocoa
3 c. sugar
1/2 tsp. salt
1/2 c. flour
3 c. milk
1 tsp. vanilla
4 Tbsp. butter
4 cans (10 count) biscuits

Preparation

Mix dry ingredients together; add a small amount of the milk to make a paste.
Add rest of milk and cook on medium heat until thickened.
Remove from heat and add vanilla and butter.
Let stand for 10 minutes.
Serve over hot, buttered biscuits.
Makes 8 to 10 servings.